| Type of Material: | Thesis |
| Title: | Studies on preservation of sea food Penaeus monodon by physical, chemical and biological methods |
| Researcher: | Paari, K A |
| Guide: | V, Arul |
| Department: | Department of Biotechnology |
| Publisher: | Pondicherry University, Puducherry |
| Place: | Pondicherry |
| Year: | 2013 |
| Language: | English |
| Subject: | Biotechnology | Life Science | Sea Food Penaeus Monodon | Biological Methods | Chemical Methods | Biotechnology |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 264396 | |
| 003 | IN-AhILN | |
| 005 | 2014-02-19 10:54:22 | |
| 008 | __ | 140219t2013||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_264396 |
| 040 | __ | |aPNDI_605104|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aPaari, K A|eResearcher |
| 110 | __ | |aDepartment of Biotechnology|bPondicherry University, Puducherry|dPondicherry |
| 245 | __ | |aStudies on preservation of sea food Penaeus monodon by physical, chemical and biological methods |
| 260 | __ | |aPondicherry|bPondicherry University, Puducherry|c2013 |
| 502 | __ | |bPhD |
| 518 | __ | |oDate of Notification|d2013-01 |
| 650 | __ | |aBiotechnology|2UGC |
| 653 | __ | |aBiotechnology |
| 653 | __ | |aLife Science |
| 653 | __ | |aSea Food Penaeus Monodon |
| 653 | __ | |aBiological Methods |
| 653 | __ | |aChemical Methods |
| 700 | __ | |aV, Arul|eGuide |
| 905 | __ | |anotification |
User Feedback Comes Under This section.