Type of Material: | Thesis |
Title: | Determinations of glycemic index of food articles commonly used in north India with special reference to Bundelkhand region |
Researcher: | Srivastava, Sangeeta |
Guide: | Sharma, R C |
Department: | Department of Biochemistry |
Publisher: | Bundelkhand University |
Place: | Jhansi |
Year: | 2004 |
Language: | English |
Subject: | Carbohydrate | Diseases | Glycemic | Magnitude | Nutrient |
Dissertation/Thesis Note: | PhD |
Fulltext: | Shodhganga |
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035 | __ | |a(IN-AhILN)th_257933 |
040 | __ | |aBNDK_284001|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aSrivastava, Sangeeta|eResearcher |
110 | __ | |aDepartment of Biochemistry|bBundelkhand University|dJhansi |
245 | __ | |aDeterminations of glycemic index of food articles commonly used in north India with special reference to Bundelkhand region |
260 | __ | |aJhansi|bBundelkhand University|c2004 |
502 | __ | |bPhD |
518 | __ | |oDate of Notification|d2004 |
653 | __ | |aCarbohydrate |
653 | __ | |aDiseases |
653 | __ | |aGlycemic |
653 | __ | |aMagnitude |
653 | __ | |aNutrient |
700 | __ | |aSharma, R C|eGuide |
856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/10848|yShodhganga |
905 | __ | |anotification |
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