Type of Material: | Thesis |
Title: | Studies on production of Itaconic acid through submerged fermentation employing different species of Aspergillus |
Researcher: | Meena, V |
Guide: | Rao, K R S Sambasiva |
Department: | Department of Biotechnology |
Publisher: | Bharathidasan University |
Place: | Tiruchirappalli |
Year: | July, 2007 |
Language: | English |
Subject: | Itaconic acid | Aspergillus | Biotechnology | Biotechnology |
Dissertation/Thesis Note: | PhD |
Fulltext: | Shodhganga |
000 | 00000ntm a2200000ua 4500 | |
001 | 257590 | |
003 | IN-AhILN | |
005 | 2013-12-04 11:22:22 | |
008 | __ | 120925t2023||||ii#||||g|m||||||||||eng|| |
035 | __ | |a(IN-AhILN)th_257590 |
040 | __ | |aBRDS_620024|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aMeena, V|eResearcher |
110 | __ | |aDepartment of Biotechnology|bBharathidasan University|dTiruchirappalli |
245 | __ | |aStudies on production of Itaconic acid through submerged fermentation employing different species of Aspergillus |
260 | __ | |aTiruchirappalli|bBharathidasan University|cJuly, 2007 |
502 | __ | |bPhD |
518 | __ | |oDate of Notification|d2007-07 |
650 | __ | |aBiotechnology|2UGC |
653 | __ | |aItaconic acid |
653 | __ | |aAspergillus |
653 | __ | |aBiotechnology |
700 | __ | |aRao, K R S Sambasiva|eGuide |
856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/4785|yShodhganga |
905 | __ | |anotification |
User Feedback Comes Under This section.