Type of Material: | Thesis |
Title: | Genetic transformation of tomato (Lycopersicon esculentum) for introduction of salinity tolerance |
Researcher: | Bansal, Monika |
Guide: | Chaudhury, Ashok | Saradhi, P Pardha |
Department: | Department of Bio & Nano Technology |
Publisher: | Guru Jambheshwar University of Science and Technology, Hisar |
Place: | Hisar |
Year: | 2008 |
Language: | English |
Subject: | Biotechnology | Nanotechnology | Genetic Transformation | Tomato |
Dissertation/Thesis Note: | PhD |
000 | 00000ntm a2200000ua 4500 | |
001 | 256452 | |
003 | IN-AhILN | |
005 | 2013-10-31 05:35:16 | |
008 | __ | 131031t2008||||ii#||||g|m||||||||||eng|| |
035 | __ | |a(IN-AhILN)th_256452 |
040 | __ | |aGJUH_125001|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aBansal, Monika|eResearcher |
110 | __ | |aDepartment of Bio & Nano Technology|bGuru Jambheshwar University of Science and Technology, Hisar|dHisar |
245 | __ | |aGenetic transformation of tomato (Lycopersicon esculentum) for introduction of salinity tolerance |
260 | __ | |aHisar|bGuru Jambheshwar University of Science and Technology, Hisar|c2008 |
502 | __ | |bPhD |
518 | __ | |oDate of Notification|d2008-05 |
653 | __ | |aBiotechnology |
653 | __ | |aNanotechnology |
653 | __ | |aGenetic Transformation |
653 | __ | |aTomato |
700 | __ | |aChaudhury, Ashok|eGuide |
700 | __ | |aSaradhi, P Pardha|eGuide |
905 | __ | |anotification |
User Feedback Comes Under This section.