Type of Material: | Thesis |
Title: | Nutritional quality, functional properties and value addition of underutilized fruits of Himachal Pradesh |
Researcher: | Kumari, Anita |
Guide: | Dhaliwal, Y S |
Department: | Department of Home Science |
Publisher: | Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya |
Place: | Hamirpur |
Year: | 2012 |
Language: | English |
Subject: | Home science | Nutritional quality | Fruits | Home Science |
Dissertation/Thesis Note: | PhD |
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001 | 252595 | |
003 | IN-AhILN | |
005 | 2012-12-28 12:03:18 | |
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035 | __ | |a(IN-AhILN)th_252595 |
040 | __ | |aSHKV_176062|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aKumari, Anita|eResearcher |
110 | __ | |aDepartment of Home Science|bChaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya|dHamirpur |
245 | __ | |aNutritional quality, functional properties and value addition of underutilized fruits of Himachal Pradesh |
260 | __ | |aHamirpur|bChaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya|c2012 |
502 | __ | |bPhD |
650 | __ | |aHome Science|2UGC |
653 | __ | |aHome science |
653 | __ | |aNutritional quality |
653 | __ | |aFruits |
700 | __ | |aDhaliwal, Y S|eGuide |
905 | __ | |anotification |
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