Title : Production and evaluation of bicolour from plum pomace for use in food products

Type of Material: Thesis
Title: Production and evaluation of bicolour from plum pomace for use in food products
Researcher: Dwivedi, Shailendra Kumar
Guide: Joshi, V K
Department: Department of Post harvest Technology
Publisher: Dr. Yashwant Singh Parmar University of Horticulture and Forestry
Place: Nauni
Year: 2010
Language: English
Subject: Postharvest Technology
Dissertation/Thesis Note: PhD

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035__|a(IN-AhILN)th_241290
040__|aYPHF_173230|dIN-AhILN
041__|aeng
100__|aDwivedi, Shailendra Kumar|eResearcher
110__|aDepartment of Post harvest Technology|bDr. Yashwant Singh Parmar University of Horticulture and Forestry|dNauni
245__|aProduction and evaluation of bicolour from plum pomace for use in food products
260__|aNauni|bDr. Yashwant Singh Parmar University of Horticulture and Forestry|c2010
502__|bPhD
653__|aPostharvest Technology
700__|aJoshi, V K|eGuide
905__|anotification

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