| Type of Material: | Thesis |
| Title: | Synthesis, characterisation and evaluation of organic selenium compounds as immunity enhancer in poultry |
| Researcher: | Sharadamma |
| Guide: | Radhakrishana, P M |
| Department: | Department of Chemistry |
| Publisher: | Kuvempu University |
| Place: | Shankaraghatta |
| Year: | 2010 |
| Language: | English |
| Subject: | Chemistry |
| Dissertation/Thesis Note: | PhD |
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| 001 | 240846 | |
| 003 | IN-AhILN | |
| 005 | 2011-12-05 11:02:58 | |
| 008 | __ | 111205t2010||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_240846 |
| 040 | __ | |aKVMP_577451|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSharadamma|eResearcher |
| 110 | __ | |aDepartment of Chemistry|bKuvempu University|dShankaraghatta |
| 245 | __ | |aSynthesis, characterisation and evaluation of organic selenium compounds as immunity enhancer in poultry |
| 260 | __ | |aShankaraghatta|bKuvempu University|c2010 |
| 502 | __ | |bPhD |
| 653 | __ | |aChemistry |
| 700 | __ | |aRadhakrishana, P M|eGuide |
| 905 | __ | |anotification |
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