| Type of Material: | Thesis | 
| Title: | Development of products from dehydrated spinach and carrot and impact of their popularization through training and education of rural women | 
| Researcher: | Kahkash, Anporvin | 
| Guide: | Kumar, A R | 
| Department: | Department of Food Nutrition & Dietetics | 
| Publisher: | Allahabad Agricultural Institute | 
| Place: | Allahabad | 
| Year: | 2009 | 
| Language: | English | 
| Subject: | Food Nutrition | 
| Dissertation/Thesis Note: | PhD | 
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| 001 | 239821 | |
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| 005 | 2011-10-19 10:52:03 | |
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| 040 | __ | |aALAG_211007|dIN-AhILN | 
| 041 | __ | |aeng | 
| 100 | __ | |aKahkash, Anporvin|eResearcher | 
| 110 | __ | |aDepartment of Food Nutrition & Dietetics|bAllahabad Agricultural Institute|dAllahabad | 
| 245 | __ | |aDevelopment of products from dehydrated spinach and carrot and impact of their popularization through training and education of rural women | 
| 260 | __ | |aAllahabad|bAllahabad Agricultural Institute|c2009 | 
| 502 | __ | |bPhD | 
| 653 | __ | |aFood Nutrition | 
| 700 | __ | |aKumar, A R|eGuide | 
| 905 | __ | |anotification | 
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