Title : Studies on the bread making quality of wheat lines with high grain protein content gene and novel HMW glutenin subunits

Type of Material: Thesis
Title: Studies on the bread making quality of wheat lines with high grain protein content gene and novel HMW glutenin subunits
Researcher: Pal, Sukram
Department: Department of Plant Breeding & Genetics
Publisher: Punjab Agricultural University
Place: Ludhiana
Year: 2010
Language: English
Subject: Plant Breeding & Genetics
Wheat lines
Grain protein
HMW glutenin subunits
Dissertation/Thesis Note: PhD

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035__|a(IN-AhILN)th_237979
040__|aPAGU_141004|dIN-AhILN
041__|aeng
100__|aPal, Sukram|eResearcher
110__|aDepartment of Plant Breeding & Genetics|bPunjab Agricultural University|dLudhiana
245__|aStudies on the bread making quality of wheat lines with high grain protein content gene and novel HMW glutenin subunits
260__|aLudhiana|bPunjab Agricultural University|c2010
502__|bPhD
653__|aPlant Breeding & Genetics
653__|aWheat lines
653__|aGrain protein
653__|aHMW glutenin subunits
905__|anotification

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