| Type of Material: | Thesis |
| Title: | Nutritional quality evaluation of the papaya (Carica papaya) based value added products |
| Researcher: | Arun, Prabha |
| Guide: | Modgil, Rajni |
| Department: | Department of Home Science |
| Publisher: | Himachal Pradesh University |
| Place: | Shimla |
| Year: | 2009 |
| Language: | English |
| Subject: | Home Science | Home Science |
| Dissertation/Thesis Note: | PhD |
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| 001 | 234820 | |
| 003 | IN-AhILN | |
| 005 | 2011-04-08 03:14:00 | |
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| 040 | __ | |aSHKV_176062|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aArun, Prabha|eResearcher |
| 110 | __ | |aDepartment of Home Science|bHimachal Pradesh University|dShimla |
| 245 | __ | |aNutritional quality evaluation of the papaya (Carica papaya) based value added products |
| 260 | __ | |aShimla|bHimachal Pradesh University|c2009 |
| 502 | __ | |bPhD |
| 650 | __ | |aHome Science|2UGC |
| 653 | __ | |aHome Science |
| 700 | __ | |aModgil, Rajni|eGuide |
| 905 | __ | |anotification |
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