Type of Material: | Thesis |
Title: | Fat, protein, and amino-acid composition of breast milk in relation to dietary intake |
Researcher: | Karmarkar, M G |
Guide: | Rajalakshmi, R |
Department: | Department of Science |
Publisher: | Maharaja Sayajirao University of Baroda |
Place: | Vadodara |
Year: | 1962 |
Language: | English |
Subject: | Biochemistry |
Accession No: | P/Th773 |
Dissertation/Thesis Note: | PhD |
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