| Type of Material: | Thesis |
| Title: | Study of the gravity of the requirement of establishing differnt standards and norms for food service management of industrial canteens |
| Researcher: | Thaokar, Asmita Vivek |
| Guide: | Vali, S A |
| Department: | Department of Home Science |
| Publisher: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Place: | Nagpur |
| Year: | 2008 |
| Language: | English |
| Subject: | Home Science | Food & nutrition | Home Science |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 205627 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 081231t2008||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_205627 |
| 040 | __ | |aNGPR_440001|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aThaokar, Asmita Vivek|eResearcher |
| 110 | __ | |aDepartment of Home Science|bRashtrasant Tukadoji Maharaj Nagpur University|dNagpur|eIn |
| 245 | __ | |aStudy of the gravity of the requirement of establishing differnt standards and norms for food service management of industrial canteens |
| 260 | __ | |aNagpur|bRashtrasant Tukadoji Maharaj Nagpur University|c2008 |
| 502 | __ | |bPhD |
| 518 | __ | |oDate of Notification|d2008 |
| 650 | __ | |aHome Science|2UGC |
| 653 | __ | |aHome Science |
| 653 | __ | |aFood & nutrition |
| 700 | __ | |aVali, S A|eGuide |
| 905 | __ | |anotification |
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