| Type of Material: | Thesis |
| Title: | Purification and characterization of phycoferritin from the edible bluegreen algae, spirulina platensis |
| Researcher: | Lakshmi Deepa, G |
| Guide: | Deshpande, Vijay |
| Department: | Department of Biochemistry |
| Publisher: | Osmania University |
| Place: | Hyderabad |
| Year: | 2007 |
| Language: | English |
| Subject: | Science & Technology | Biological Sciences | Biochemistry |
| Accession No: | 46(07) |
| Dissertation/Thesis Note: | PhD |
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| 001 | 190124 | |
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| 100 | __ | |aLakshmi Deepa, G|eResearcher |
| 110 | __ | |aDepartment of Biochemistry|bOsmania University|dHyderabad |
| 245 | __ | |aPurification and characterization of phycoferritin from the edible bluegreen algae, spirulina platensis |
| 260 | __ | |aHyderabad|bOsmania University|c2007 |
| 502 | __ | |bPhD |
| 653 | __ | |aScience & Technology |
| 653 | __ | |aBiological Sciences |
| 653 | __ | |aBiochemistry |
| 700 | __ | |aDeshpande, Vijay|eGuide |
| 852 | __ | |p46(07) |
| 905 | __ | |anotification |
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