Title : Effects of thermal modifications on the rheological characteristics and protein quality of three species of fish varying collagen content

Type of Material: Thesis
Title: Effects of thermal modifications on the rheological characteristics and protein quality of three species of fish varying collagen content
Researcher: Raman, Maya
Guide: Mathew, Saleena
Department: Department of Earth System Science
Publisher: Cochin University of Science and Technology
Place: Kanpur
Year: 2006
Language: English
Subject: Earth System Sciences
Fisheries
Accession No: 44(41)
Dissertation/Thesis Note: PhD

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035__|a(IN-AhILN)th_189577
040__|aCUST_682022|dIN-AhILN
041__|aeng
100__|aRaman, Maya|eResearcher
110__|aDepartment of Earth System Science|bCochin University of Science and Technology|dKanpur
245__|aEffects of thermal modifications on the rheological characteristics and protein quality of three species of fish varying collagen content
260__|aKanpur|bCochin University of Science and Technology|c2006
502__|bPhD
653__|aEarth System Sciences
653__|aFisheries
700__|aMathew, Saleena|eGuide
852__|p44(41)
905__|anotification

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