Title : Studies on quality and shelf life evaluation of buffalo meat sausage incorporated with different levels of heart and fat

Type of Material: Thesis
Title: Studies on quality and shelf life evaluation of buffalo meat sausage incorporated with different levels of heart and fat
Researcher: Ahmad, Saghir
Guide: Srivastava, P K
Department: Department of PostHarvest Engineering and Technology
Publisher: Aligarh Muslim University
Place: Aligarh
Year: 2006
Language: English
Subject: Agricultural and Veterinary Sciences
Post Harvest Engineering and Technology
Accession No: 44(32)
Dissertation/Thesis Note: PhD
Fulltext: Shodhganga

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