| Type of Material: | Thesis |
| Title: | Role of polyphenols and dietary constituents as antioxidants and as anticarcinogenic agents |
| Researcher: | Yadav, Amit Singh |
| Guide: | Bhatnagar, D |
| Department: | Department of Life Science |
| Publisher: | Devi Ahilya Vishwavidyalaya |
| Place: | Indore |
| Year: | 2007 |
| Language: | English |
| Subject: | Life Science |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 187539 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 071231t2007||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_187539 |
| 040 | __ | |aDAVV_452001|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aYadav, Amit Singh|eResearcher |
| 110 | __ | |aDepartment of Life Science|bDevi Ahilya Vishwavidyalaya|dIndore |
| 245 | __ | |aRole of polyphenols and dietary constituents as antioxidants and as anticarcinogenic agents |
| 260 | __ | |aIndore|bDevi Ahilya Vishwavidyalaya|c2007 |
| 502 | __ | |bPhD |
| 653 | __ | |aLife Science |
| 700 | __ | |aBhatnagar, D|eGuide |
| 905 | __ | |anotification |
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