Type of Material: | Thesis |
Title: | Seasonal variations in the free amino acid contents of the various tissues of the fish Nandus nandus and their correlation with glucose and cholesterol their basic monthly cycle and experimental biosynthesis of cholesterol from dopamine |
Researcher: | Saraf, Dinesh Kumar |
Guide: | Shrivastava, R K |
Department: | Department of Zoology |
Publisher: | Dr Harisingh Gour Vishwavidyalaya |
Place: | Sagar |
Year: | 1978 |
Language: | English |
Subject: | Zoology | Physiology | Biochemistry | Biosynthesis | Zoology |
Dissertation/Thesis Note: | PhD |
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035 | __ | |a(IN-AhILN)th_18647 |
040 | __ | |aHSGV_470003|dIN-AhILN |
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100 | __ | |aSaraf, Dinesh Kumar|eResearcher |
110 | __ | |aDepartment of Zoology|bDr Harisingh Gour Vishwavidyalaya|dSagar|eIn |
245 | __ | |aSeasonal variations in the free amino acid contents of the various tissues of the fish Nandus nandus and their correlation with glucose and cholesterol their basic monthly cycle and experimental biosynthesis of cholesterol from dopamine |
260 | __ | |aSagar|bDr Harisingh Gour Vishwavidyalaya|c1978 |
502 | __ | |bPhD |
650 | __ | |aZoology|2UGC |
653 | __ | |aZoology |
653 | __ | |aPhysiology |
653 | __ | |aBiochemistry |
653 | __ | |aBiosynthesis |
700 | __ | |aShrivastava, R K|eGuide |
905 | __ | |anotification |
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