| Type of Material: | Thesis |
| Title: | Studies on the idli prepared from panicum miliaceum in conjunction with other pulses |
| Researcher: | Sarasa, S |
| Guide: | Nath, N |
| Department: | Department of Steam cookery |
| Publisher: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Place: | Nagpur |
| Year: | 1984 |
| Subject: | Home Science | Steam cookery |
| Accession No: | T7060 |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 171560 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 071130t1984||||ii#||||g|m||||||||||####|| |
| 035 | __ | |a(IN-AhILN)th_171560 |
| 040 | __ | |aNGPR_440001|dIN-AhILN |
| 100 | __ | |aSarasa, S|eResearcher |
| 110 | __ | |aDepartment of Steam cookery|bRashtrasant Tukadoji Maharaj Nagpur University|dNagpur |
| 245 | __ | |aStudies on the idli prepared from panicum miliaceum in conjunction with other pulses |
| 260 | __ | |aNagpur|bRashtrasant Tukadoji Maharaj Nagpur University|c1984 |
| 502 | __ | |bPhD |
| 653 | __ | |aHome Science |
| 653 | __ | |aSteam cookery |
| 700 | __ | |aNath, N|eGuide |
| 852 | __ | |pT7060 |
| 905 | __ | |anotification |
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