| Type of Material: | Thesis |
| Title: | Toxicity studies of food contaminants |
| Researcher: | Bandre, TB |
| Guide: | Daginawala, H F |
| Department: | Department of Food contaminants Vegetable poisons Vegetable derined poisons |
| Publisher: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Place: | Nagpur |
| Year: | 1983 |
| Subject: | Science | Biochemistry |
| Accession No: | 7045 |
| Dissertation/Thesis Note: | PhD |
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| 001 | 170215 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
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| 035 | __ | |a(IN-AhILN)th_170215 |
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| 100 | __ | |aBandre, TB|eResearcher |
| 110 | __ | |aDepartment of Food contaminants Vegetable poisons Vegetable derined poisons|bRashtrasant Tukadoji Maharaj Nagpur University|dNagpur |
| 245 | __ | |aToxicity studies of food contaminants |
| 260 | __ | |aNagpur|bRashtrasant Tukadoji Maharaj Nagpur University|c1983 |
| 502 | __ | |bPhD |
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| 653 | __ | |aBiochemistry |
| 700 | __ | |aDaginawala, H F|eGuide |
| 852 | __ | |p7045 |
| 905 | __ | |anotification |
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