| Type of Material: | Thesis |
| Title: | Effect of sulphur and phosphorus levels of growth, yield quality of mustard (Brassica Juncea L.) varieties |
| Researcher: | Harendra Kumar |
| Guide: | Yadava, D S |
| Department: | Department of Horticulture |
| Publisher: | Narendra Deva University of Agriculture and Technology |
| Place: | Faizabad |
| Year: | 2005 |
| Language: | English |
| Subject: | Agricultural and Veterinary Sciences | Horticulture |
| Dissertation/Thesis Note: | PhD |
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| 001 | 167094 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 051231t2005||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_167094 |
| 040 | __ | |aNDAT_224229|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aHarendra Kumar|eResearcher |
| 110 | __ | |aDepartment of Horticulture|bNarendra Deva University of Agriculture and Technology|dFaizabad|eIN |
| 245 | __ | |aEffect of sulphur and phosphorus levels of growth, yield quality of mustard (Brassica Juncea L.) varieties |
| 260 | __ | |aFaizabad|bNarendra Deva University of Agriculture and Technology|c2005 |
| 502 | __ | |bPhD |
| 653 | __ | |aAgricultural and Veterinary Sciences |
| 653 | __ | |aHorticulture |
| 700 | __ | |aYadava, D S|eGuide |
| 905 | __ | |anotification |
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