| Type of Material: | Thesis |
| Title: | Studies on Manufacture of Low Fat Spread Using Ghee |
| Researcher: | Patange, Dnyaneshwar Devrao |
| Guide: | Bhosale, D N |
| Department: | Deapartment of Animal Science |
| Publisher: | Mahatma Phule Krishi Vidyapeeth |
| Place: | Rahuri |
| Year: | 2005 |
| Language: | English |
| Subject: | Animal Science and Dairy Science |
| Dissertation/Thesis Note: | PhD |
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| 001 | 166015 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 051231t2005||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_166015 |
| 040 | __ | |aMPKV_413722|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aPatange, Dnyaneshwar Devrao|eResearcher |
| 110 | __ | |aDeapartment of Animal Science|bMahatma Phule Krishi Vidyapeeth|dRahuri|eIN |
| 245 | __ | |aStudies on Manufacture of Low Fat Spread Using Ghee |
| 260 | __ | |aRahuri|bMahatma Phule Krishi Vidyapeeth|c2005 |
| 502 | __ | |bPhD |
| 653 | __ | |aAnimal Science and Dairy Science |
| 700 | __ | |aBhosale, D N|eGuide |
| 905 | __ | |anotification |
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