| Type of Material: | Thesis |
| Title: | Studies in sugarcane chemistry with reference to the production of gur or jaggery by the open pan process |
| Researcher: | Satyanarayana, K V S |
| Department: | department of Agricultural |
| Publisher: | University of Madras |
| Place: | Chennai |
| Year: | 1946 |
| Language: | English |
| Subject: | Agriculture | Agricultural Chemistry |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 16428 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 461231t1946||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_16428 |
| 040 | __ | |aMDRS_600005|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSatyanarayana, K V S|eResearcher |
| 110 | __ | |adepartment of Agricultural|bUniversity of Madras|dChennai|eIn |
| 245 | __ | |aStudies in sugarcane chemistry with reference to the production of gur or jaggery by the open pan process |
| 260 | __ | |aChennai|bUniversity of Madras|c1946 |
| 502 | __ | |bPhD |
| 653 | __ | |aAgriculture |
| 653 | __ | |aAgricultural Chemistry |
| 905 | __ | |anotification |
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