| Type of Material: | Thesis |
| Title: | Studies on the assessmeent of meat quality and its correation with various spoilage indices |
| Researcher: | Israni, Rita Kakumal |
| Guide: | Daginawala, H F | Shinde, G B |
| Department: | Department of Biochemistry |
| Publisher: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Place: | Nagpur |
| Year: | 1997 |
| Language: | English |
| Subject: | BIOLOGICAL SCIENCE | BioChemistry |
| Dissertation/Thesis Note: | PhD |
User Feedback Comes Under This section.