Type of Material: | Thesis |
Title: | Utilization of soymilk and buttermilk for the production of Kulfi |
Researcher: | Singh, Indira Pratap |
Department: | Department of Animal Husbandry and Dairying Agriculture |
Publisher: | Banaras Hindu University |
Place: | Varanasi |
Year: | 1992 |
Language: | English |
Subject: | Animal Husbandary | Secretion | Produce |
Accession No: | 791021 |
Dissertation/Thesis Note: | PhD |
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001 | 140527 | |
003 | IN-AhILN | |
005 | 2011-01-13 00:00:00 | |
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040 | __ | |aBHUL_221005|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aSingh, Indira Pratap|eResearcher |
110 | __ | |aDepartment of Animal Husbandry and Dairying Agriculture|bBanaras Hindu University|dVaranasi|eIN |
245 | __ | |aUtilization of soymilk and buttermilk for the production of Kulfi |
260 | __ | |aVaranasi|bBanaras Hindu University|c1992 |
502 | __ | |bPhD |
653 | __ | |aAnimal Husbandary |
653 | __ | |aSecretion |
653 | __ | |aProduce |
852 | __ | |p791021 |
905 | __ | |anotification |
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