| Type of Material: | Thesis |
| Title: | Processing and storage studies in pea and sesame |
| Researcher: | Pakeeraiah, Tondap U |
| Guide: | Saxena, O P |
| Department: | Department of Technology |
| Publisher: | Gujarat University |
| Place: | Ahmedabad |
| Year: | 1986 |
| Language: | English |
| Subject: | Technology | Food Technology | Fruits and Vegetables |
| Dissertation/Thesis Note: | PhD |
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| 001 | 137628 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 861231t1986||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_137628 |
| 040 | __ | |aGJUL_380009|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aPakeeraiah, Tondap U|eResearcher |
| 110 | __ | |aDepartment of Technology|bGujarat University|dAhmedabad|eIn |
| 245 | __ | |aProcessing and storage studies in pea and sesame |
| 260 | __ | |aAhmedabad|bGujarat University|c1986 |
| 502 | __ | |bPhD |
| 653 | __ | |aTechnology |
| 653 | __ | |aFood Technology |
| 653 | __ | |aFruits and Vegetables |
| 700 | __ | |aSaxena, O P|eGuide |
| 905 | __ | |anotification |
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