| Type of Material: | Thesis |
| Title: | Dietary habits, fluorine content of cooked foods and dietary fluorine intake of the population of selected endemic fluorosis villages of Rajura taluq, District: Chandrapur (M.S.) |
| Researcher: | Ashlesha, Pendli |
| Guide: | Vali, Sabiha Anwar |
| Department: | Department of Home Sciences |
| Publisher: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Place: | Nagpur |
| Year: | 1996 |
| Language: | English |
| Subject: | Home Science |
| Accession No: | T8961 |
| Dissertation/Thesis Note: | PhD |
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| 001 | 12100 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 961231t1996||||ii#||||g|m||||||||||eng|| |
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| 040 | __ | |aNGPR_440001|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aAshlesha, Pendli|eResearcher |
| 110 | __ | |aDepartment of Home Sciences|bRashtrasant Tukadoji Maharaj Nagpur University|dNagpur|eIn |
| 245 | __ | |aDietary habits, fluorine content of cooked foods and dietary fluorine intake of the population of selected endemic fluorosis villages of Rajura taluq, District: Chandrapur (M.S.) |
| 260 | __ | |aNagpur|bRashtrasant Tukadoji Maharaj Nagpur University|c1996 |
| 502 | __ | |bPhD |
| 653 | __ | |aHome Science |
| 700 | __ | |aVali, Sabiha Anwar|eGuide |
| 852 | __ | |pT8961 |
| 905 | __ | |anotification |
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