| Type of Material: | Thesis |
| Title: | Consumption pattern of fats and oils and serum lipid profile of selected adults |
| Researcher: | Ramadas, Sarada |
| Guide: | Eswaran, Parvathi |
| Department: | Department of Food Management and Dietetics |
| Publisher: | Avinashilingam Institute for Home Science and Higher Education for Women |
| Place: | Coimbatore |
| Year: | 2000 |
| Language: | English |
| Subject: | Social Sciences | Home Science |
| Dissertation/Thesis Note: | PhD |
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| 001 | 114593 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 001231t2000||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_114593 |
| 040 | __ | |aAHSW_641043|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aRamadas, Sarada|eResearcher |
| 110 | __ | |aDepartment of Food Management and Dietetics|bAvinashilingam Institute for Home Science and Higher Education for Women|dCoimbatore|eIN |
| 245 | __ | |aConsumption pattern of fats and oils and serum lipid profile of selected adults |
| 260 | __ | |aCoimbatore|bAvinashilingam Institute for Home Science and Higher Education for Women|c2000 |
| 502 | __ | |bPhD |
| 653 | __ | |aSocial Sciences |
| 653 | __ | |aHome Science |
| 700 | __ | |aEswaran, Parvathi|eGuide |
| 905 | __ | |anotification |
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