| Type of Material: | Thesis |
| Title: | Inheritance of morphophysiological attributes and their relationships with seed yield in Indian mustard, Brassica juncea (L) Czern and Coss |
| Researcher: | Yadav, Ashwini Kumar |
| Guide: | Hari Singh |
| Department: | Department of Plant Breeding |
| Publisher: | Ch Charan Singh Haryana Agricultural University |
| Place: | Hisar |
| Year: | 1983 |
| Language: | English |
| Subject: | Agriculture | Field Crop | Hot Spices |
| Dissertation/Thesis Note: | PhD |
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| 001 | 110199 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 831231t1983||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_110199 |
| 040 | __ | |aHAGU_125004|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aYadav, Ashwini Kumar|eResearcher |
| 110 | __ | |aDepartment of Plant Breeding|bCh Charan Singh Haryana Agricultural University|dHisar|eIn |
| 245 | __ | |aInheritance of morphophysiological attributes and their relationships with seed yield in Indian mustard, Brassica juncea (L) Czern and Coss |
| 260 | __ | |aHisar|bCh Charan Singh Haryana Agricultural University|c1983 |
| 502 | __ | |bPhD |
| 653 | __ | |aAgriculture |
| 653 | __ | |aField Crop |
| 653 | __ | |aHot Spices |
| 700 | __ | |aHari Singh|eGuide |
| 905 | __ | |anotification |
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