| Type of Material: | Thesis |
| Title: | Studies on certain aspects of production, processing and storage of chilli, Capsicum annum L seed |
| Researcher: | Thiagarajan, C P |
| Guide: | Ramaswamy, K R |
| Department: | Department of Agronomy |
| Publisher: | Tamil Nadu Agricultural University |
| Place: | Coimbatore |
| Year: | 1984 |
| Language: | English |
| Subject: | Agriculture | Field Crop | Hot Spices |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 109917 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 841231t1984||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_109917 |
| 040 | __ | |aGDNA_641003|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aThiagarajan, C P|eResearcher |
| 110 | __ | |aDepartment of Agronomy|bTamil Nadu Agricultural University|dCoimbatore|eIn |
| 245 | __ | |aStudies on certain aspects of production, processing and storage of chilli, Capsicum annum L seed |
| 260 | __ | |aCoimbatore|bTamil Nadu Agricultural University|c1984 |
| 502 | __ | |bPhD |
| 653 | __ | |aAgriculture |
| 653 | __ | |aField Crop |
| 653 | __ | |aHot Spices |
| 700 | __ | |aRamaswamy, K R|eGuide |
| 905 | __ | |anotification |
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