| Type of Material: | Thesis |
| Title: | Effect of nitrogen levels and herbicides on growth, yield and quality of Japanese mint, Mentha arvensis L |
| Researcher: | Aparbal Singh |
| Guide: | Mahatim Singh |
| Department: | Department of Agronomy |
| Publisher: | Banaras Hindu University |
| Place: | Varanasi |
| Year: | 1983 |
| Language: | English |
| Subject: | Agriculture | Field Crop | Crops for Flavourings |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 108546 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 831231t1983||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_108546 |
| 040 | __ | |aBHUL_221005|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aAparbal Singh|eResearcher |
| 110 | __ | |aDepartment of Agronomy|bBanaras Hindu University|dVaranasi|eIn |
| 245 | __ | |aEffect of nitrogen levels and herbicides on growth, yield and quality of Japanese mint, Mentha arvensis L |
| 260 | __ | |aVaranasi|bBanaras Hindu University|c1983 |
| 502 | __ | |bPhD |
| 653 | __ | |aAgriculture |
| 653 | __ | |aField Crop |
| 653 | __ | |aCrops for Flavourings |
| 700 | __ | |aMahatim Singh|eGuide |
| 905 | __ | |anotification |
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