| Type of Material: | Thesis |
| Title: | ROLE OF STARTER CULTURES IN THE RIPENING OF CHEDDAR CHEESE MADE FROM BUFFALO MILK |
| Researcher: | Tilak, K Bala Ganga Dhar |
| Guide: | Tiwari, M P |
| Department: | Department of Dairy Microbiology |
| Publisher: | Kurukshetra University |
| Place: | Kurukshetra |
| Year: | 1986 |
| Language: | English |
| Subject: | Dairy Microbiology |
| Accession No: | 209843 |
| Dissertation/Thesis Note: | PhD |
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