Type of Material: | Thesis |
Title: | STUDIES ON THE CHANGES IN MILK PROTEINS OF SKIM MILK POWDERS DURING PROCESSING AND STORAGE |
Researcher: | Sharma, K suryanarayana |
Guide: | Tandon, K C |
Department: | Department of Dairy Chemistry |
Publisher: | Kurukshetra University |
Place: | Kurukshetra |
Year: | 1985 |
Language: | English |
Subject: | Dairy Chemistry |
Accession No: | 209486 |
Dissertation/Thesis Note: | PhD |
000 | 00000ntm a2200000ua 4500 | |
001 | 10504 | |
003 | IN-AhILN | |
005 | 2011-01-13 00:00:00 | |
008 | __ | 851231t1985||||ii#||||g|m||||||||||eng|| |
035 | __ | |a(IN-AhILN)th_10504 |
040 | __ | |aKRKT_132119|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aSharma, K suryanarayana|eResearcher |
110 | __ | |aDepartment of Dairy Chemistry|bKurukshetra University|dKurukshetra|eIn |
245 | __ | |aSTUDIES ON THE CHANGES IN MILK PROTEINS OF SKIM MILK POWDERS DURING PROCESSING AND STORAGE |
260 | __ | |aKurukshetra|bKurukshetra University|c1985 |
502 | __ | |bPhD |
653 | __ | |aDairy Chemistry |
700 | __ | |aTandon, K C|eGuide |
852 | __ | |p209486 |
905 | __ | |anotification |
User Feedback Comes Under This section.