| Key Title | Journal of Texture Studies : an international journal of rheology, psychorheology, physical and sensory testing of foods and pharmaceuticals |
|---|---|
| Publisher | Food & Nutrition Press, Inc. |
| Language | English |
| Country | United States |
| Place | Trumbull |
| Publication Date | 1969 |
| Topics | FOOD AND FOOD INDUSTRIES, NUTRITION AND DIETETICS |
| ISSN | 00224901 |
| Dewey | 615.1 |
| Tag | Indicators | Value |
|---|---|---|
| 000 | 00000cas a2200000ua 4500 | |
| 001 | 11928 | |
| 003 | |aIN-AhILN | |
| 005 | |a20220321 000000.0 | |
| 007 | |at| | |
| 008 | |a750320c19699999dcuwn p 0 a0eng | |
| 016 | |2IN-AhILN|aUMS11928|zINFL3959 | |
| 022 | |a0022-4901 | |
| 030 | |aJTXSBU | |
| 041 | |aeng | |
| 044 | |dUS | |
| 082 | |a615.1 | |
| 222 | |aJournal of Texture Studies : an international journal of rheology, psychorheology, physical and sensory testing of foods and pharmaceuticals | |
| 245 | 10 | |aJournal of Texture Studies : an international journal of rheology, psychorheology, physical and sensory testing of foods and pharmaceuticals |
| 260 | |aTrumbull|bFood & Nutrition Press, Inc. | |
| 310 | |aQuarterly | |
| 362 | |a1969 | |
| 650 | |aFOOD AND FOOD INDUSTRIES | |
| 650 | |aNUTRITION AND DIETETICS | |