Key Title: Prevention of Food Adulteration Cases
Frequency: Monthly
Publisher: New Delhi, International Law Book Company
Publication Date: 1972
Notes: Contains notifications and case on prevention of food adulteration
Subject Headings: LAW
FOOD AND FOOD INDUSTRIES
PHARMACY AND PHARMACOLOGY
DDC Class No: 340
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016 |aUMS3516|zINFL24700|2IN-AhILN
222 0|aPrevention of Food Adulteration Cases
245 10|aPrevention of Food Adulteration Cases
260 |aNew Delhi|bInternational Law Book Company
044 |dIN
650 00|aLAW
650 00|aFOOD AND FOOD INDUSTRIES
650 00|aPHARMACY AND PHARMACOLOGY
362 0 |a1972
500 |aContains notifications and case on prevention of food adulteration
310 |aMonthly
082 0 |a340
850 |aNDRI-132001
950 |aNDRI-132001|bH|cNULL(missing: NULL)
850 |aAGSB-560065
950 |aAGSB-560065|bH|cNULL(missing: NULL)
850 |aNDRI-132001
950 |aNDRI-132001|bH|cNULL(missing: NULL)


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Holdings Institutions

National Dairy Research Institute, Karnal, Available Volumes: NULL(missing: NULL)
University of Agricultural Sciences, Bengaluru, Available Volumes: NULL(missing: NULL)
National Dairy Research Institute, Karnal, Available Volumes: NULL(missing: NULL)

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