| Key Title: | Progress in Food & Nutrition Science | Frequency: | Q | Publisher: | Oxford, England, Pergamon Press | Online Availability: | http://www.elsevier.com/ |
| 000 | 00000cas a2200000ua 4500 |
|---|---|
| 001 | 28432 |
| 003 | IN-AhILN |
| 005 | 20130408 000000.1 |
| 007 | t| |
| 008 | 750320c1uuu9999dcuwn p 0 a0eng |
| 016 | |aUMS28432|zINFL13650|2IN-AhILN |
| 222 | 0|aProgress in Food & Nutrition Science |
| 245 | 10|aProgress in Food & Nutrition Science |
| 260 | |aOxford, England|bPergamon Press |
| 310 | |aQ |
| 856 | 4 |uhttp://www.elsevier.com/ |
| 850 | |aMWKV-431402 |
| 950 | |aMWKV-431402|bH|cVol.2-17,1976-1993(missing: Vol.6,1982;Vol.9,No.1-2,1985;Vol.11,1987;Vol.1987;Vol.13-15,1989-1991) |