Isolation and characterization of Methicillin Resistant Staphylococcus Aureus (MRSA), and antibacterial activity of some plant extracts against MRSA
Occurrence and characteristics of methicillin resistant staphylococci in farm raised fishes and commercial fish outlets A wet lab and genome based study
Isolation and characterization of methicillin resistant staphylococcus aureus MRSA and antibacterial activity of some plant extracts against MRSA
Inhibitory effect of quercetin derivatives on penicillin binding protein 2A PBP2A of methicillin resistant staphylococcus aureus