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1

Genetic analysis of quantitative characters in lentil ( lens culinaris medic )

2

Analysis of genetic variability among cucumis species using molecular markers

Language:English
Shodhganga
3

In vitro studies and selection for stress tolerance in pigeonpea, Cajanus cajan (L) Millsp

4

Genetics of resistance to aphids, Aphis craccivora Koch and utility of line mixtures in cowpea, Vigna unguiculata (L) Walp

Language:English
5

Studies on heterosis and combining ability for yield and agronomic characters in tomato

6

Induced mutagenesis in rice bean, Vigna umbellata Thunb

Language:English
7

Combining ability studies for yield and quality characters in sugarcane, Saccharum spp complex

8

Contruction of selection indices in Kankrej Cattle

Language:English
9

Genetic analysis of components of salinity tolerance in Rice (Oryza sativa L)

10

Bioactivities, genetic analysis and conservation of pittosporum dasycaulon miq.(pittosporaceae from the Western Ghats)

Language:English
11

Seed viability studies in groundnut, Arachis hypogaea L

12

Induced mutation in faba bean, Vicia faba L var minor

Language:English
13

Genetic analysis of quantitative traits in genetically diverse inbred derivatives of populations of maize, Zea mays L

14

Genetic amelioration of A and B genomes of cultivated wheats following Triticum aesticum X T durum hybridization

Language:English
15

Genetic analysis of economic traits of Malabari goats

16

Cytogenetic studies on metaphase chromosomes of the Bos indicus, Bos taurus and taurus-indicus crossbred cattle

Language:English
17

Effect of azadirachtin on major proteins associated with ovarian development in Spodoptera litura F

18

Genetic analysis of certain agronomic characters in white burley tobacco, N tabacum L

Language:English
19

Taxonomic status of some Himalayan wild fruits

20

Genetics of yield attributes of Indian bean, Lablab purpureus (L) Sweet

Language:English