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1

Studies on the nutritive quality of raw rice polish, deoiled polish and parboiled rice polish and measures to improve their nutritional value as cereal substitute for poultry

Researcher:Eshwaraiah
Guide:Reddy, C V
University:Acharya N G Ranga Agricultural University
Language:English
2

Studies on the calcium and phosphorus requirements of caged layers

Researcher:Mathur, Chaitan Raj
Guide:Reddy, C V
University:Acharya N G Ranga Agricultural University
Language:English
3

Studies on te estimation of metabolizable energy of poultry feed ingredients

Researcher:Ramakrishnan, A
Guide:Reddy, C V
University:Acharya N G Ranga Agricultural University
Language:English