1 | Extraction and purification of selected enzymes using bioprocess integration | |
Researcher: | Madhusudhan, M. C. | |
Guide: | Raghavarao, KSMS | |
University: | University of Mysore | |
Language: | English | |
Shodhganga | ||
2 | Adsorption and liquid liquid extraction for the downstream processing of anthocyanins | |
Researcher: | Jampani, Chandra Sekhar | |
Guide: | Raghavarao, KSMS | |
University: | University of Mysore | |
Language: | English | |
Shodhganga | ||
3 | Biotechnological approaches for the downstream processing of selected enzymes | |
Researcher: | Hemavathi, A. B. | |
Guide: | Raghavarao, KSMS | |
University: | University of Mysore | |
Language: | English | |
Shodhganga | ||
4 | Bioprocessing of coconuts for value added product development | |
Researcher: | Naik, Aduja | |
Guide: | Raghavarao, KSMS | |
University: | University of Mysore | |
Language: | English | |
Shodhganga |