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Search results for ' ' (0.003 seconds ) Total Hits : 9

1

Studies on preparation and quality of leaf protein concentrates obtained from green foliage

Researcher:Josephine, Beula E.D.
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
2

studies on theby products of leaf protein production unit pressed crop residues

Researcher:Bhande, Saroj D.
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
3

Biotechonological aspects of fodder fractionation

Researcher:Sayyed, Iliyas Usmansab
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
4

Physiological studies on leguminous field crops

Researcher:Rathor, Brajkishor M.
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
5

Studies on green crop fractionation yields nutritive evaluation and conservation of forage fractions

Researcher:Kasture, M.N.
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
6

Extraction of protein form green foliage

Researcher:Kumar, Ajay
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
7

Studies on the preparation of protein concentrates from green leaves

Researcher:Jadhav, Rajesh K.
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
8

Studies on mechanical fractioation of green foliage to producehigh

Researcher:Salve, Uttam S.
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga
9

Physiological studies on leaf extracts of some forage crops

Researcher:Reddy, G. Sudhakar
Guide:Mungikar, A.M.
University:Dr. Babasaheb Ambedkar Marathwada University
Language:English
Shodhganga