Biochemical and biophysical characterization of porcine lactoferrine
Biophysical and biochemical properties of phytochelatins from eichhornia crassipes (martius) solms
Biophysical and biochemical studies on L-asparaginase
Milk protein lysates on fermentation
Protease, Lipase and Amylase of Arachis Hypogaea L. Oryza Saliva L. and Vigna Unguiculata (L.) Walp under light stress
Structure of some peptides rich in hydrophobic residues
Isolation, purification and crystal structure analysis of a new lectin from spatholobus parviflorus