| 1 | Functional properties of bioactive molecules from mango ginger rhizome and its applications in food | |
| Researcher: | Policegoudra, R S | |
| Guide: | Aradhya, S M | |
| University: | University of Mysore | |
| Language: | English | |
| Shodhganga | ||
| 2 | Characterization of bioactive and biochemical constituents in spondias mangifera fruit | |
| Researcher: | Prasad, Siva M | |
| Guide: | Aradhya, S M | |
| University: | University of Mysore | |
| Language: | English | |
| Shodhganga | ||