| 1 | Assessment of lipid peroxidation and antioxidant status in cataractogenesis | |
| Researcher: | Banerjee, Mousumi | |
| Guide: | Das, Somnath | |
| University: | University of Burdwan | |
| Language: | English | |
| 2 | Occurrence and behaviour of foodborne bacterial pathogens in Indian retail spices | |
| Researcher: | Banerjee, Mousumi | |
| Guide: | Sarkar, P K | |
| University: | University of North Bengal | |
| Language: | English | |
| Shodhganga | ||
| 3 | ||
| Researcher: | Guha Banerjee, Mousumi | |
| Guide: | Dutta, Shanta | |
| University: | Jadavpur University | |
| Language: | English | |
| Shodhganga | ||