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1541

Proteins in milk

Researcher:Acharya, Bindiganavale Garud
University:University of Mumbai
Language:English
1542

Studies on the amino acid composition and nutritive value of some Indian foodstuffs

Researcher:Balasubramanian, S C
University:University of Mumbai
Language:English
1543

nature of reaction of polar gases on collagen and its related substances

Researcher:Bhaskra Rao, P
University:University of Madras
Language:English
1544

Investigation on the isolation and characterisation of proteins by physico-chemical methods

Researcher:Bhattacharyya, Satyadeb
University:University of Calcutta
Language:English
1545

Studies in some proteins and amino acids

Researcher:Bhuyan, Kameleswar
University:Gauhati University
Language:English
1546

Synthesis of polypeptides of biological interest

Researcher:Chaturvedi, Nishith Chandra
University:University of Lucknow
Language:English
1547

Physico-chemical studies of proteins with special reference to proteins of milk

Researcher:Chaudhuri, Sila
University:University of Calcutta
Language:English
1548

Synthesis of amino acids through imidazelones: a new method

Researcher:Devasia, G M
University:Aligarh Muslim University
Language:English
1549

Separation of oil protein and carbohydrates from oil bearing materials

Researcher:Eapen, K Eapen
University:University of Kerala
Language:English
1550

Studies on some proteins with reference to the effect of electron stains

Researcher:Gangopadhyay, Pankaj
University:University of Calcutta
Language:English
1551

Physico-chemical investigation on proteins

Researcher:Ghosh, Asokchandra
University:University of Calcutta
Language:English
1552

Studies on some physico-chemical properties of gelatine

Researcher:Ghosh, J C
University:Patna University
Language:English
1553

Physico-chemical studies on proteins

Researcher:Ghosh, Sudhir Kumar
University:University of Calcutta
Language:English
1554

Studies on lactalbumins

Researcher:Ghosh, Swapan Kumar
University:University of Calcutta
Language:English
1555

Studies in proteins of vegetables

Researcher:Kamath, Shrinivas Hundi
University:University of Mumbai
Language:English
1556

Synthesis of amino acids through reductive cleavage of phenylhydrazones of keto acids

Researcher:Khan, Nasim Hasan
University:Aligarh Muslim University
Language:English
1557

Studies on vegetable protein isolates with particular reference to peanut, arachis hypogaea

Researcher:Krishnamurthy, Anantharaman
University:University of Mumbai
Language:English
1558

Synthesis of amino acids and related products

Researcher:Mahajani, Pandurang Bapurao
University:University of Mumbai
Language:English
1559

Physico-chemical studies on the interaction of hydrogen ions, metal ions and hydrous-oxide sols with casein K-casein and soyabean proteins

Researcher:Mahavir Singh
University:University of Roorkee
Language:English
1560

Studies on tryptophase and its peptides

Researcher:Mansa Ram
University:Panjab University
Language:English