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661	Oxidative phosphorylation and phosphorus uptake in Xanthomonas oryzae
662	Studies on the nutritional and protein quality and on the metabolism of nitrogen and phosphorus of soyabean Glycine max (L) Merills
Language:	English
663	Biochemical studies on some legumes
664	Biochemical studies on the productuin of L-lysine by Micrococcus glytamiens
Language:	English
665	Biochemical studies in rice varieties in relation to miosture stress
666	Studies on soluble proteins and isoenzumes of maleate dehydrogenase of wheat
Language:	English
667	Biochemical studies in the preservation of bananas
668	Some aspects of biosynthesis of natural fats in ripening seeds
Language:	English
669	Metabolism of isoprenoid compounds in bacteria
670	Investigations relating to the development of nitrification inhibitors from indigenous resources
Language:	English
671	Nature of wheat lignin and its role in the utilization of cellulose and other polysaccharides by ruminants
672	Biochemistry of nitrate assimilation in rice seedlings
Language:	English
673	Studies on two isozymes of aconitase from bacillus cereus T
674	Metabolism studies on bacterioids from different legumes
Language:	English
675	Regulation of sulphur metabolism in a facultative autotrophic Thiobacillus intermedius
676	Microbiological solubilization of rock phosphate
Language:	English
677	Rhizobium inoculation effects on selected pulse crops
678	Studies on the preparation of acetic acid
Language:	English
679	Serological studies of rhizobia of some important leguminous crops
680	Production of acid proteases by fungi
Language:	English