621 | Evolving high roughage complete and cheap feed based on rice by-products for dairy cattle | |
Researcher: | Shish Pal | |
Guide: | Rathi, C S | |
University: | Ch Charan Singh Haryana Agricultural University | |
Language: | English | |
622 | ||
Researcher: | Singh, B B | |
Guide: | Baraaul, G S | |
University: | Dr Bhimrao Ambedkar University | |
Language: | English | |
623 | Studies on the effect of feeding protected fats in buffaloes | |
Researcher: | Srivastava, Arun | |
Guide: | Mudgal, V D | |
University: | Panjab University | |
Language: | English | |
Shodhganga | ||
624 | Associative efficiency of by-product feeds as sources of energy and protein in broiler diets | |
Researcher: | Thajur, Ravinder Singh | |
Guide: | Pradhan, K | |
University: | Ch Charan Singh Haryana Agricultural University | |
Language: | English | |
625 | ||
Researcher: | Thomas, Kurien | |
Guide: | Singh, R A | |
University: | Ch Charan Singh Haryana Agricultural University | |
Language: | English | |
626 | ||
Researcher: | Tirath Ram | |
Guide: | Chopra, A K | |
University: | Punjab Agricultural University | |
Language: | English | |
627 | ||
Researcher: | Bhowmik, Mrinal Kanti | |
Guide: | Sinha, P K | |
University: | Bidhan Chandra Krishi Vishwavidyalaya | |
Language: | English | |
628 | ||
Researcher: | Brinder Singh | |
Guide: | Singh, Daya | |
University: | Ch Charan Singh Haryana Agricultural University | |
Language: | English | |
629 | ||
Researcher: | Dhodapkar, B S | |
Guide: | Vagad, J L | |
University: | Jawaharlal Nehru Krishi Vishwavidyalaya | |
Language: | English | |
630 | Studies on the incidence and etiopathology of nephritis-nephrosis syndrome in poultry | |
Researcher: | Manik Chandra | |
Guide: | Singh, Balwant | |
University: | Punjab Agricultural University | |
Language: | English | |
631 | ||
Researcher: | Ramappa, Bangalore S | |
Guide: | Sinha, R | |
University: | Bidhan Chandra Krishi Vishwavidyalaya | |
Language: | English | |
632 | ||
Researcher: | Pachori, Vinod Chander | |
Guide: | Naddey, S S | |
University: | Dr Bhimrao Ambedkar University | |
Language: | English | |
633 | ||
Researcher: | Singh, Navdeep | |
Guide: | Pajni, H RKhera, S | |
University: | Panjab University | |
Language: | English | |
634 | ||
Researcher: | Bag, Sadhan | |
Guide: | Ludri, R S | |
University: | National Dairy Research Institute | |
Language: | English | |
635 | Studies on the chemistry and quality of microwave processed milk fat(Ghee) | |
Researcher: | Barar, Sukhbir | |
Guide: | Wadhwa, B K | |
University: | National Dairy Research Institute | |
Language: | English | |
636 | Selenium metabolism in the rumen, its absorption and urinary excretion in cattle and buffaloes | |
Researcher: | Datt, Chander | |
Guide: | Chabra, Aruna | |
University: | National Dairy Research Institute | |
Language: | English | |
637 | ||
Researcher: | Das, Asit | |
Guide: | Singh, G P | |
University: | National Dairy Research Institute | |
Language: | English | |
638 | Biochemical and genetic studies of bacteriocin production in lactobacilli | |
Researcher: | Gaba, Suman | |
Guide: | Sinha, P R | |
University: | National Dairy Research Institute | |
Language: | English | |
639 | Influence of dietary glucosinolates on thyroid status, liver function and milk production in goats | |
Researcher: | Palian, Gour Hari | |
Guide: | Singhal, K K | |
University: | National Dairy Research Institute | |
Language: | English | |
640 | Mimosine degradation, its residual effect in milk and meat in animals on leucaena leucocephala diet | |
Researcher: | Gupta, Harish Kumar | |
Guide: | Atreja, P P | |
University: | National Dairy Research Institute | |
Language: | English |