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241

Genetical studies in bottle gourd, lagenaria siceraria (standl)

242

Studies on the components of genetic variance and epistatic effects for yield and other quantitative characters in three-way cross hybrids of maize, zea mays (Linn)

Language:English
243

genetic study of yield and its components in linseed, linum usitatissimum (L)

244

Genetic studies in mustards

Language:English
245

Genetic analysis in coriander, coriander sativum (L) with particular reference to the factors contributing to fruit yield

246

Physiology of parasitism with special reference to the factors effecting the virulence of light and dark isolates of collectotrichum falcatum (Went) the causal organism of red rot of sugarcane

Language:English
247

Occurrence and characteristics of celluloytic thermophilic fungi in soils of karnataka

248

Characterization of chromosomal DNA in higher plants with varying genome size

Language:English
249

Studies on anther and endosperm culture in some crop plants

250

investigation on toxicity absorption translocation and metabolism of 2,4-D in lathymes aphaca L meliotus indica and pisum sativum L

Language:English
251

Studies on the physiological factors influencing yield in hevea brasiliensis muell arg

252

Studies an the glucose and citrate metabolism of certain lactic acid bacteria

Language:English
253

Physiological studies on growth, yield and drought resistance of gram, Cicer arietinum L

254

Physiological studies on the influence of certain growth regulators on potato, Solanum tuberosum L

Language:English
255

Studies on bud dormancy of tea,Camelia sinensis (L) O Kuntze as influenced by physiological modification

256

Study of the physiological effects of growth regulators on Indian mustard, Brassica juncea Czern and Coss L under irrigated and unirrigated situations

Language:English
257

Auxin-synergists in the regeneration of adventitious roots

258

Physiological significance of gamma irradiation in certain oilseed crops

Language:English
259

Growth substances and fusarium wilt of cotton

260

Effect of trace elements on growth and yield of soybean, groundnut and rice

Language:English