| 1 | Investigation on the biosynthesis of curcumin in turmeric curcuma longa l | |
| Researcher: | Antony, Neema | |
| Guide: | B, Chempakam | |
| University: | University of Calicut | |
| Language: | English | |
| 2 | Effect of different cultural practices on growth and yield of turmeric (Curcuma longa L.) | |
| Researcher: | Manhas, Surjeet Singh | |
| University: | Punjab Agricultural University | |
| Language: | English | |
| 3 | Studies on leaf spot of turmeric incited by Taphrina Maculans Butler | |
| Researcher: | Upadhyaya, Rajendra | |
| University: | Banaras Hindu University | |
| Language: | English | |
| 4 | ||
| Researcher: | V, B, Liju | |
| Guide: | Kuttan, Ramadasan | |
| University: | Mahatma Gandhi University, Kottayam | |
| Language: | English | |
| 5 | ||
| Researcher: | Rao, Etta Mohana | |
| Guide: | Prasad , R. Siva Rama | |
| University: | Acharya Nagarjuna University, Guntur | |
| Language: | English | |
| 6 | Improved turmeric processing techniques using microwave energy with Hitech controller | |
| Researcher: | Jambhale, Appasaheb Santu | |
| Guide: | Barabadekar, B V | |
| University: | Shivaji University | |
| Language: | English | |
| Shodhganga | ||
| 7 | ||
| Researcher: | Kowshik K | |
| Guide: | Jagota, Anita | |
| University: | University of Hyderabad, Hyderabad | |
| Language: | English | |
| Shodhganga | ||