Functional characterization of Lactobacillus strains as putative probiotic candidates
Isolation, identification and analysis of probiotic properties of Lactobacillus spp. from selected regional Cow milk in Amreli district
Purification and characterization of antimicrobial substances from a potent probiotic Lactobacillus plantarum KJB23 isolate and the extract of Piper betle L leaves