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Search results for ' ' (0.008 seconds ) Total Hits : 3

1

Effect of processing on macrotyloma uniflorum horse gram for development and quality evaluation of convenience food

Researcher:Vandarkuzhali, P.
Guide:Narayanasamy, Sangeetha
University:Pondicherry University, Puducherry
Language:English
Shodhganga
2

Consumption pattern processing characterisation and evaluation of bioactive properties of fish protein hydrolysate

Researcher:Kumarakuru, K.
Guide:Haripriya, S.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
3

Power law lubricant consistency variation with pressure and temperature between symmetric rollers

Researcher:Jalatheeswari, N.
Guide:Prasad, Dhaneshwar
University:Pondicherry University, Puducherry
Language:English
Shodhganga